Please note that all of our bakes are made in a kitchen that contains celery, cereals containing gluten – including wheat (such as spelt and Khorasan), rye, barley and oats, eggs, lupin, milk, mustard, tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, peanuts, sesame seeds, soybeans..
We send all nationwide (UK Mainland only) deliveries on a Friday by Royal Mail 24 Tracked. This service has a next day delivery aim but delays can occur.
When your order is dispatched, we’ll send you an email with a link to track your delivery. Just click the link to find out where it is. Please do this before contacting us regarding any delays. Whilst delivery delays are beyond our control please be assured that your cakes will be good for up to 5 days from dispatch.