what’s in the box?
Woohoo! You’ve got your hands on a box of KLC sweet treats. Here is some info on what’s inside….
Find your box below…
Moo & Goo postal gift box.
Clockwise from top left:
Gooey Chocolate Bar
Oreo Brownie
Allergens:
Contains milk, egg, wheat, oats, gluten, soy.
Ingredients:
Gooey chocolate bar
Butter (milk), Eggs, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]., sugar, cane molasses, and the humectant glycerol, Oat Flakes, Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (E-322 SOYA Lecithin) and Natural Vanilla Flavour., Whole milk, Sugar, Raising Agent (E450i, E500ii), *Wheat* Flour (with Calcium, Iron, Nican, Thiamin), Sodium Bicarbonate, sugar, cocoa mass, skimmed milk powder, cocoa butter, lactose, starch, milkfat, palm fat, glucose syrup, shea fat, stabiliser (gum arabic), dextrin, glazing agents (beeswax, carnauba wax), colours (E100, carmine, E132, E133, E150a, E150c, E150d, E153, E160a, E160e, E162, E163, E170), beetroot concentrate, emulsifiers (soya lecithin, E445), salt, flavourings, palm kernel oil, antioxidant (E306).
Milk, Eggs, Gluten, soya
Oreo Brownie
Sugar, Palm Oil, Cocoa, Wheat Flour, Soy Lecithin, Butter (milk), Eggs, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]., sugar, cane molasses, and the humectant glycerol, Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (E-322 SOYA Lecithin) and Natural Vanilla Flavour., Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour., Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour., Cocoa Powder (96.16%), Acidity Corrector (Potassium Carbonate) (3.84%)
Wheat, Soy, Milk, Eggs, Gluten, soya
ALLERGEN INFO…
Please note that all of our bakes are made in a kitchen that contains celery, cereals containing gluten – including wheat (such as spelt and Khorasan), rye, barley and oats, eggs, lupin, milk, mustard, tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, peanuts, sesame seeds, soybeans.