School Cake
Our signature vanilla sponge topped with icing and rainbow sprinkles.
Contains milk, egg, wheat, gluten, soy.
Please note that all of our bakes are made in a kitchen that contains celery, cereals containing gluten – including wheat (such as spelt and Khorasan), rye, barley and oats, eggs, lupin, milk, mustard, tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, peanuts, sesame seeds, soybeans.
Our signature vanilla sponge topped with icing and rainbow sprinkles.
Contains milk, egg, wheat, gluten, soy.
Please note that all of our bakes are made in a kitchen that contains celery, cereals containing gluten – including wheat (such as spelt and Khorasan), rye, barley and oats, eggs, lupin, milk, mustard, tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, peanuts, sesame seeds, soybeans.
Our signature vanilla sponge topped with icing and rainbow sprinkles.
Contains milk, egg, wheat, gluten, soy.
Please note that all of our bakes are made in a kitchen that contains celery, cereals containing gluten – including wheat (such as spelt and Khorasan), rye, barley and oats, eggs, lupin, milk, mustard, tree nuts – including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, peanuts, sesame seeds, soybeans.
Please note that our bakes may contain or have traces of gluten, dairy, eggs, and nuts.